EAT Laugh Fight | Podcast ep.011 – 2014 Penn Cove Musselfest –


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HOSTS:

James Alberding @BigJames699

Chris Garr @ChefGarr

Matt Juarez @MetalMattx

GUESTS:

Rawle Jefferds – Owner/ operator of Penn Cove Shellfish LLC. (along with his brother Ian Jefferds) @PennCove

Joseph Labatt – Executive Chef at the Brave Horse Tavern @joelab75

Big Steve Clarke – Drummer for Monkey Hill, Supervisor at Penn Cove Shellfish LLC.

2014

We spent the first weekend in March on Whidbey Island, in Coupeville, WA. for our 6th year hanging out at the Penn Cove mussel fest. Chris Garr volunteers his time to do cooking demonstrations representing Ivar’s Acres of Clams, and we make it a full weekend, hanging out and enjoying food, and LOTS of drinks! this Year we sat down with Rawle Jefferds, Joseph Labatt, and Big Steve Clarke and a quiet, but great guy Charlie  after hanging out in the beer tent listening to live music.

 

Just a warning, we basically brought a party to Chris’ room and this episode gets to be a hot mess! We interrupt each other, repeat ourselves a couple times, end up having multiple conversations at once, and there are people being loud in the background. But we had a blast hanging out, and despite the craziness talked about some great stuff regarding Penn Cove Shellfish LLC, and the people who make that company so valuable to the community, as well as what makes Penn Cove Shellfish important to the local culinary industry. We also get some great insight into the culinary industry here in Seattle in general.

 

Check out Penn Cove Shellfish LLC. on their website: http://www.penncoveshellfish.com/

Check out their facebook page to see photos from this years mussel fest: https://www.facebook.com/pages/Penn-Cove-Shellfish/128020260589001

and follow them on twitter: @PennCove

 

 

If you are in Seattle and want to check out a great place for food and drinks, visit Brave Horse Tavern,

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Located at 310 Terry Avenue North
Seattle WA 98109
Brave Horse Tavern is a 21+ venue.
Valid ID required for entry.

Monday-Friday 11am to Midnight
Saturday and Sunday 10am to Midnight

Brunch:
Saturday and Sunday 10am to 3pm

Happy Hour:
Monday-Saturday 4pm to 6pm
All Day Sunday

Late Night Happy Hour:
Sunday-Thursday 10pm-last call

Check out the menu, and more information at their website: http://www.bravehorsetavern.com/

 

Rock & Roll band, Monkey Hill

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We play this episode out with a live recording of the song “Stop Drop and Roll” by The band “Monkey Hill” with Big Steve on drums.

They will be playing at El Corazon in Seattle on April 17th 2014. We will be there to watch, so come on down if you are in Seattle!

check these guys out on Facebook here: https://www.facebook.com/pages/Monkey-Hill/129370526162

 

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